Wok n’ Grill

  • Asian Grilled Chicken

    • 19.00

    Steamed Baby Bok Choy, Lemongrass & Light Curry

  • Crispy Sea Scallop

    • 24.00

    Mesclun Salad with Miso Lime Sauce

  • Crispy Red Snapper

    • 25.00

    Caramelized Soy Syrup, Rice Wine Vinegar & Panang Curry

  • Crispy Duck

    • 34.00

    Comes with Pineapple Fried Rice with Plum Sauce

  • Duck Fajitas Asian Style

    • 32.00

    Pancake Wraps, Mushroom, Chives & Scallion

  • Duck with Wok Glazed Ginger & Scallion

    • 34.00

    Wok Sauteed Ginger, Scallion & Shitake

  • Fire Wok

    • 26.00

    Prawn, Lobster Tail, Sea Scallops, Lemongrass & Thai Curry

  • Grilled Filet Mignon & Jumbo Shrimp

    • 32.00

  • General Tso’s Chicken

    • 19.00

  • Green Curry Chicken & Shrimp

    • 19.00

  • Honey Walnut Crispy Chicken & Shrimp

    • 21.00

  • Kung Pao Chicken

    • 19.00

  • Pan-Pan Noodles with Chicken & Shrimp

    • 20.00

  • Sesame Chicken

    • 19.00

  • Sambal Samba

    • 23.00

    Marinated Prawn, sea scallop & chicken, sauteed with spicy shrimp paste

  • Sesame Crusted Salmon

    • 23.00

    Sauteed seasonal vegetable

  • Sliced Flank Steak with Thai Basil

    • 22.00

    Lemongrass & Soy Ginger

  • Pan Roasted Chilean Seabass

    • 27.00

  • Tamarind Chicken with Crispy Spinach

    • 20.00

  • Thai Casserole

    • 21.00

    Thai red curry coconut with basil chicken & shrimp

  • Wok Grilled Garlic Shrimp

    • 23.00

    Garlic & baby bok choy

  • Wok Sauteed Beef Tenderloin

    • 24.00

    Breaded beef & herb potato cake, cooked with madeira wine

  • Peking Duck

    • 37.00

    1/2 (5pcs Bun)

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